Prawn Masala Pure Spice Easy Recipe No Additives - Leena Spices

Prawn Masala Pure Spice Easy Recipe No Additives - Leena Spices

Make World A Better Place

Say No To Food Adulteration

An authentic blend of spices which have been carefully ground and roasted to create the traditional Prawn Curry Masala.

 (Recipe On Back)

 Ingredients: Bay Leaves, Black Pepper, Caraway, Cinnamon, Cloves, Coriander, Cumin,   Garlic, Ginger, Star Anise and Turmeric.

RECIPE

PRAWN CURRY

Ingredients:

500g Prawn, 1 Medium Onions (finely chopped),  ½ tsp grated garlic, ½ tsp grated ginger, 3 Tbsp Tomato Puree or yogurt or coconut cream, 4 Tbsp Olive Oil, 1 tsp Leena Prawn Curry Masala, ½ tsp lemon juice (optional), salt to taste.

Method:

1) Heat oil in a wok on medium heat. Fry onions for 5-6 minutes, until golden brown.

2) Add grated ginger and garlic and cook for 5 minutes.

3) Add tomato puree or yogurt or coconut cream and cook for 5 minutes.

4) Add 1 tsp Leena Prawn Masala and Salt

5) Cook for  few minutes until oil seperates.

6) Add prawns and cook for 5 minutes. Add some water if required.

7) Cover and cook on medium heat until tender.

8) Add lemon juice (optional).

9) Garnish with green coriander and serve hot.