Land on the street of Bombay with our Mumbai Spice blend. With one difference. Our spice is gluten free

An In-depth guide to New Food Culture GLUTEN OR GLUTEN-FREE FOOD Gluten is a protein family known as prolamins. Gliadin and glutenin are two proteins present in wheat, barley, rye, and all processed foods. The word ‘gluten’ comes from its glue-like property that forms by mixing wheat with water. Wheat...

Even the strongest woman needs a power dose to build up strength during pregnancy and the postpartum period. For this, our foremothers have left an organic heritage, a lot more beneficial than regular medicine. 

What are the health benefits of zaatar? Zatar is abundant in memory and mood-improving nutrients, minerals, antioxidants, vitamins, and essential oils. Because of its antioxidant and therapeutic characteristics, zaatar is also known as "brain food."

The most famous of all spices is Sri Lankan Curry Powder that can easily be found in the kitchen cabinets of every Sinhalese home.