Leena Spices
Goan Fish Curry Pure Spice Easy Recipe No Additives Leena Spices
Let customers speak for us
Leenas always has what I need and all of their products are always fresh and such great pricing .
Their customer service is excellent
Love this powder, great mix of spices, really nice flavour
Fragrant, aromatic spice. Tastes amazing too.
Great flavour, not hot, but very tasty. Highly recommended
Lived in Israel for five years. This is the most authentic Za'atar I have found here in NZ.
Absolutely beautiful iv used it on chicken and lamb chops I'd be more than happy to buy again
Lovely taste, I will be buying again Leena was so fab to deal with even though I stuffed up my order she managed to put it right very quickly and kindly 5 stars all the way. I sprinkled it over keto rice as I made avocado and fresh salmon sushi rolls it just made it that much nicer. I will be making backed sushi over the weekend and intend to use it over that as well...thanks Leena im a very happy customer x
I dissolve half a tsp in hot water and add it to my breakfast (coffee flavoured) smoothie. It is next level delicious and I will definitely be a repeat customer
The economics of buying in bulk as well as this product is excellent quality.
An absolute pleasure to deal with you Leena. Excellent Trader and Service! Product was as Described, Fast delivery of goods, Great communication, Highly Recommended to all. AAA +++
Great spices. Would buy again
Beautiful flavour I have ever experience very happy customer thanks Leena
We've been buying Leena's Indian Tea Leaves for a while now. The perfect tea to drink in the morning. Highly recommended
What I like is all the flavour with no additives or preservatives. Spices as they should be. Thanks guys.
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Goan Fish Curry Pure Spice Easy Recipe No Additives Leena Spices
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Leena Goan Fish Spice Contains
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No Chilies
All Natural
An authentic blend of spices to create the exotic coastal delicacy, Goan fish curry. Can be used with any type of seafood.
(RECIPE AT THE BACK)
Ingredients: Bay Leaf, Black Pepper, Cardamom green, Cinnamon, Cloves, Coriander, Cumin, Curry Leaves, Garam Masala, Garlic, Ginger, Mace, Mustard Seeds black, Nutmeg, Paprika and Turmeric.
RECIPE:
GOAN FISH MASALA CURRY
Ingredients:
500g fish (cleaned and cut into pieces) or any other kind of seafood, 1 ½ lump of Tamarind (soaked in hot water for 10 minutes and pulp extracted), 1 tsp Leena’s Goan Fish Masala, 1 large onion (grated), 1 Tbsp tomato puree, 1 ½ cup of coconut cream, 3 Tbsp cooking oil, 2 cups of water, salt to taste
Method:
1) In a bowl, mix tomato puree, coconut cream and Leena’s Goan Fish Masala.
2) Heat oil in a saucepan on medium heat. Add onions and fry for 5 to 10 minutes until golden brown.
3) Add mixed masala paste and cook for 5 to 10 minutes.
4) Add 1 cup of water and bring to a boil, until the gravy thickens.
5) Reduce heat and cook for 10 minutes. Add salt. 6) Gently add fish pieces or seafood of your choice to the gravy and cook for 10 minutes.
7) Serve hot with rice.
