Leena Spices
Cardamom Green Ground
Let customers speak for us
Great flavour, not hot, but very tasty. Highly recommended
Lived in Israel for five years. This is the most authentic Za'atar I have found here in NZ.
Absolutely beautiful iv used it on chicken and lamb chops I'd be more than happy to buy again
Lovely taste, I will be buying again Leena was so fab to deal with even though I stuffed up my order she managed to put it right very quickly and kindly 5 stars all the way. I sprinkled it over keto rice as I made avocado and fresh salmon sushi rolls it just made it that much nicer. I will be making backed sushi over the weekend and intend to use it over that as well...thanks Leena im a very happy customer x
I dissolve half a tsp in hot water and add it to my breakfast (coffee flavoured) smoothie. It is next level delicious and I will definitely be a repeat customer
The economics of buying in bulk as well as this product is excellent quality.
An absolute pleasure to deal with you Leena. Excellent Trader and Service! Product was as Described, Fast delivery of goods, Great communication, Highly Recommended to all. AAA +++
Great spices. Would buy again
Beautiful flavour I have ever experience very happy customer thanks Leena
We've been buying Leena's Indian Tea Leaves for a while now. The perfect tea to drink in the morning. Highly recommended
What I like is all the flavour with no additives or preservatives. Spices as they should be. Thanks guys.
Well packaged. Great flavour and easy to use.
We get Hello Fresh food every second week (it's very good!) and had noticed that the "secret" ingredients were often the spices that gave the food such lovely flavours..... but we didn't know what was in those spices.
Then along comes Leena with her list of spices and recipes! Now we can buy a variety of Leena's spices and make our own beautifully flavoured meals. Thank you, Leena!
Your spices are great , good value, and we will soon be ordering more!
Great spices, easy to order and prompt, excellent service.
Colin & Irene
Absolutely love the Butter chicken pure spice. It's tastes so goo
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Q: How does the flavor intensity differ between whole green cardamom and ground cardamom?
A: Whole green cardamom releases its flavor slowly since the seeds are encased in the pod, resulting in a subtle taste. Ground cardamom provides a more immediate and intense flavor as the seeds are already exposed.
Q: Which has a longer shelf life: whole green cardamom or ground cardamom?
A: Whole green cardamom typically has a longer shelf life because the pod protects the seeds from oxidation, preserving their essential oils and flavor for a longer period. Ground cardamom tends to lose its potency more quickly.
Q: When would you use whole cardamom pods versus ground cardamom in cooking?
A: Whole cardamom pods are ideal for infusing dishes like rice, curries, and stews, where they can be removed before serving. Ground cardamom is better when the spice needs to be fully integrated into the dish, such as in baking or spice rubs.
Q: What are the preparation time considerations for using whole vs. ground cardamom?
A: Whole cardamom requires extra preparation time to remove the seeds from the pods and grind them if necessary, while ground cardamom is more convenient and ready to use.
Q: Does the texture of the dish change when using whole vs. ground cardamom?
A: Whole cardamom pods can add an unwanted texture if left in the dish, while ground cardamom blends in smoothly without affecting the texture.
Q: Is there an economic benefit to using one form of cardamom over the other?
A: Ground cardamom might be pricier due to additional processing, but it can also be more cost-effective since a smaller quantity is often sufficient to impart the desired flavor, compared to whole pods.
