KAFFIR LIME LEAVES MAKRUT
KAFFIR LIME LEAVES MAKRUT.
Also known by the name of Makrut Lime Leaves
You’ve always heard of this ingredient but never taken the plunge and tried it.
Scared? Nervous? No longer.
Banish bland cooking with the power of Kaffir Lime Leaves.
With a strong citrus flavour, people compare the Kaffir Lime Leaves to lemon and mandarin. The floral undertone and punchy citrus aroma make this ingredient an absolute stand out – and something you notice as soon as it’s added to a meal.
This plant is similar to bay leaves and will complement a dish without being eaten.
Native to Asia, the Kaffir Lime Tree produces beautifully flavoursome Lime Leaves, commonly used in Asian soups and curries – though the plant can also pair beautifully with fish, pork, chicken, seafood, noodles, rice, and veggies
Revolutionise the smell and flavour of your dish today and get some Kaffir Lime Leaves.
I haven't used them yet but having these dried is a great idea.
Excellent doing business thru your online store, thanks...
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